Food and Horror

About this book

Hansel and Gretel. Turkish Delight. Viscous blood and meaty gristle. From the rituals that surround mealtime to the culture-spanning tales of insatiably hungry monsters, food is often used as both tool and metaphor in speculative fiction. In this award-winning collection of fifteen essays from Octavia Cade, the intersection of food and horror is explored in bone-crunching, marrow-slurping detail. You are what you eat, except when you aren't.